【New Year's Recipe 
】The fried dough is not only crispy with sesame seeds on the outside, but also has the smoky toughness of glutinous rice 
, Add red bean paste Zhongzheng. The air fryer can really do a lot of things, especially the New Year's food, a lot of it is fried 
, using an air fryer not only does not use a wok of oil, but the food is not so greasy. 
】The fried dough is not only crispy with sesame seeds on the outside, but also has the smoky toughness of glutinous rice , Add red bean paste Zhongzheng. The air fryer can really do a lot of things, especially the New Year's food, a lot of it is fried , using an air fryer not only does not use a wok of oil, but the food is not so greasy.
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Material
A
Glutinous rice flour 50
Brown sugar 15g
Baking powder 1/4 teaspoon
B
1 tsp rice bran oil
Drinking water 40ml
C
3-4 tbsp white sesame
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practice
1. First mix ingredients A well
2. Put water and oil in the middle and mix into a dough
3. One serving is 10g
*Put it on plastic wrap to prevent sticking
4. First dip it in water and then dip it in sesame seeds (to dip in dense sesame seeds)
5. Press the sesame seeds by rubbing glutinous rice balls with your hands
6. Spray oil on the butter paper and fried pile
7. Bake at 170 degrees for 15-18 minutes
*You can pull out the baking tray and shake it halfway to keep the pan fried in a round shape
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